Baishiyi salted duck is a famous characteristic snack in chongqing. It is named after bai shiyi town in jiulongpo district, chongqing. Baishiyi duck is in the shape of a pu fan, golden color, delicious fragrance. There are various ways of eating, steaming, boiling and stir-frying are all delicious.
Baishi yi duck has a history of more than 100 years, after pickling, baking, and other processes, refined and made, wax delicious, endless aftertaste, is high protein, low fat, drinking with dinner.